Baked Orange Roughy Italian-Style

1. 1

   Preheat oven to 400 degrees F (200 degrees C). Coat a medium baking dish with non-stick cooking spray.

2. 2

   In a shallow bowl, mix bread crumbs, Parmesan cheese, Romano cheese, garlic powder, and salt.

3. 3

   Brush both sides of orange roughy fillets with butter, and dredge in the bread crumb mixture. Arrange fillets in a single layer in the prepared baking dish, and sprinkle with parsley.

4. 4

   Bake in preheated oven 10 to 15 minutes, or until the fish flakes easily with a fork.

* Per serving · 4 servings · Values may vary.

No additional tips available.