Start your day right with this Baked Omelet With Meat (Irgee) recipe. Made with ground lamb, eggs, onion and cornstarch. Easy step-by-step instructions …
This Baked Omelet With Meat (Irgee) relies on simple, everyday ingredients such as ground lamb or 1 lb beef, large eggs, beaten, large onion, chopped fine and cornstarch. It comes together quickly and makes 4 servings, at about 687 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026