How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Nile Perch?

You need 8 ingredients. The key ingredients include: 800 g perch, 1 large onion, 1 large tomatoes, 1 tablespoon olive oil, and more.

Is Baked Nile Perch suitable as general?

Yes, Baked Nile Perch falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Nile Perch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Nile Perch Recipe

Name: Baked Nile Perch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 800 g perch; 1 large onion; 1 large tomatoes; 1 tablespoon olive oil; 1 tablespoon lemon juice; 1 tablespoon salt; black pepper; parsley

Baked Nile Perch – a delicious recipe with perch, onion, tomatoes, olive oil, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

800 g perch
1 large onion
1 large tomatoes
1 tablespoon olive oil
1 tablespoon lemon juice
1 tablespoon salt
black pepper
parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
General

Eats Now Editorial Team

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Baked Nile Perch

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