How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Mexican Rice ?

You need 7 ingredients. The key ingredients include: 1 onion, finely minced, 1 garlic clove, finely minced, 1/3 cup olive oil (less is fine), 1 cup rice (basmati OK if on hand), and more.

Is Baked Mexican Rice suitable as soups & stews?

Yes, Baked Mexican Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Mexican Rice ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Mexican Rice Recipe

Name: Baked Mexican Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, finely minced; 1 garlic clove, finely minced; 1/3 cup olive oil (less is fine); 1 cup rice (basmati OK if on hand); 1 ts salt; 1 tbs mild chili powder; 2 cups stock (water OK)

Baked Mexican Rice – a delicious recipe with onion, garlic, olive oil, rice, salt, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 onion, finely minced
1 garlic clove, finely minced
1/3 cup olive oil (less is fine)
1 cup rice (basmati OK if on hand)
1 ts salt
1 tbs mild chili powder
2 cups stock (water OK)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Mexican Rice

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