How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Mexican Chips On A Stick?

You need 6 ingredients. The key ingredients include: nonfat cooking spray, 2 russet potatoes, unpeeled, 2 teaspoons taco seasoning mix, or to taste, 6 bamboo skewers, and more.

Is Baked Mexican Chips On A Stick suitable as general?

Yes, Baked Mexican Chips On A Stick falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Mexican Chips On A Stick?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Mexican Chips On A Stick Recipe

Name: Baked Mexican Chips On A Stick
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: nonfat cooking spray; 2 russet potatoes, unpeeled; 2 teaspoons taco seasoning mix, or to taste; 6 bamboo skewers; 2 teaspoons sriracha sauce, or to taste; 1 pinch sea salt to taste

Baked Mexican Chips On A Stick – a delicious recipe with nonfat cooking spray, russet potatoes, taco, bamboo skewers, sriracha sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

nonfat cooking spray
2 russet potatoes, unpeeled
2 teaspoons taco seasoning mix, or to taste
6 bamboo skewers
2 teaspoons sriracha sauce, or to taste
1 pinch sea salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
General

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