How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Meatballs?

You need 7 ingredients. The key ingredients include: 1 1/4 lbs ground sirloin, 2 teaspoons Worcestershire sauce, 1 egg, beaten, 1/2 cup seasoned bread crumbs, and more.

Is Baked Meatballs suitable as meat & poultry?

Yes, Baked Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Meatballs Recipe

Name: Baked Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lbs ground sirloin; 2 teaspoons Worcestershire sauce; 1 egg, beaten; 1/2 cup seasoned bread crumbs; 1/4 cup grated parmesan cheese; 2 garlic cloves, minced; salt and pepper

Baked Meatballs – a delicious recipe with ground sirloin, Worcestershire sauce, egg, bread crumbs, parmesan cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/4 lbs ground sirloin
2 teaspoons Worcestershire sauce
1 egg, beaten
1/2 cup seasoned bread crumbs
1/4 cup grated parmesan cheese
2 garlic cloves, minced
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Meat & Poultry

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