Baked Manicotti With Meat Sauce Recipe

Name: Baked Manicotti With Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ricotta cheese; 1/2 lb mozzarella cheese, shredded; 2 eggs, well beaten; 2 tablespoons parsley, chopped; 1/2 teaspoon pepper; 1/4 teaspoon nutmeg; 1/2 cup almonds, slivered; 1 teaspoon salt; 1 1/2 cups parmesan cheese, grated; 1 lb mild Italian sausage; 16 manicotti, cooked; 1 garlic clove, minced; 1 onion, finely chopped; 32 ounces spaghetti sauce

Servings: persons

2 lbs ricotta cheese
1/2 lb mozzarella cheese, shredded
2 eggs, well beaten
2 tablespoons parsley, chopped
1/2 teaspoon pepper
1/4 teaspoon nutmeg
1/2 cup almonds, slivered
1 teaspoon salt
1 1/2 cups parmesan cheese, grated
1 lb mild Italian sausage
16 manicotti, cooked
1 garlic clove, minced
1 onion, finely chopped
32 ounces spaghetti sauce

1
Make filling by mixing first 8ingredients and 1 cup parmesan cheese.
2
Blend thoroughly.
3
Cook meat with garlic and onions
4
Sprinkle with salt and drain grease.
5
Stuff cooked noodles (gently) with filling.
6
Butter 12x15 baking dish.
7
Spoon tomato sauce in bottom of dish to cover.
8
Place stuffed shells in dish to completely fill.
9
Sprinkle meat over and around shells.
10
Spoon tomato sauce over shells generously.
11
Sprinke with 1/2 cup parmesan.
12
Cover with foil.
13
Bake at 350u00b0F for 45 minutes.

940

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 lbs ricotta cheese, 1/2 lb mozzarella cheese, shredded, 2 eggs, well beaten, 2 tablespoons parsley, chopped, and more.

Yes, Baked Manicotti With Meat Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Manicotti With Meat Sauce

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