How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni Creole?

You need 11 ingredients. The key ingredients include: 1 lb. bulk sausage, 1 medium onion, chopped, 1 green pepper, chopped, 2 cans tomatoes (1 lb.), and more.

Is Baked Macaroni Creole suitable as pasta & noodles?

Yes, Baked Macaroni Creole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni Creole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni Creole Recipe

Name: Baked Macaroni Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk sausage; 1 medium onion, chopped; 1 green pepper, chopped; 2 cans tomatoes (1 lb.); 1 1/2 tsp. sugar; 1 tsp. salt; 1/8 tsp. pepper; 1 Tbsp. salt; 3 qt. boiling water; 8 oz. (2 c.) elbow macaroni; buttered bread crumbs

Baked Macaroni Creole

Eats Now Editorial Team · 722 kcal · Pasta & Noodles

Baked Macaroni Creole – a delicious recipe with bulk sausage, onion, green pepper, tomatoes, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Baked Macaroni Creole

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