How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni and Cheese?

You need 5 ingredients. The key ingredients include: 1 lb elbow macaroni, 12 lb cheddar cheese, shredded, 1 (8 ounce) can tomato sauce, 1 (12 ounce) can evaporated milk, and more.

Is Baked Macaroni and Cheese suitable as pasta & noodles?

Yes, Baked Macaroni and Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni and Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni and Cheese Recipe

Name: Baked Macaroni and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb elbow macaroni; 12 lb cheddar cheese, shredded; 1 (8 ounce) can tomato sauce; 1 (12 ounce) can evaporated milk; pepper

Baked Macaroni and Cheese – a delicious recipe with elbow macaroni, cheddar cheese, tomato sauce, milk, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb elbow macaroni
12 lb cheddar cheese, shredded
1 (8 ounce) can tomato sauce
1 (12 ounce) can evaporated milk
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5490 kcal
Category
Pasta & Noodles

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Baked Macaroni and Cheese

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