Baked Mac and Cheese Recipe

Name: Baked Mac and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces butter; 1/2 medium onion, chopped; 1 clove garlic, minced; Kosher salt; 3 ounces all-purpose flour; 1 cup chicken stock; 2 cups half-and-half; 6 ounces smoked Cheddar, grated; 3 ounces mascarpone; 1 large egg; 1 pound cooked macaroni; 4 ounces panko bread crumbs; 1/4 cup freshly chopped parsley leaves

Servings: persons

3 ounces butter
1/2 medium onion, chopped
1 clove garlic, minced
Kosher salt
3 ounces all-purpose flour
1 cup chicken stock
2 cups half-and-half
6 ounces smoked Cheddar, grated
3 ounces mascarpone
1 large egg
1 pound cooked macaroni
4 ounces panko bread crumbs
1/4 cup freshly chopped parsley leaves

1
Preheat oven to 350 degrees F.
2
In a medium saucepan, melt butter, add onion and garlic and sweat over medium heat for 3 minutes with a pinch of salt until vegetables are translucent and aromatic.
3
Add flour and stir with wooden spoon until the flour is completely incorporated with the vegetables, cooking for about 2 minutes.
4
Add the chicken stock 1/3 cup at a time, stirring vigorously to ensure no lumps form.
5
Bring to boil and reduce to medium-low heat and simmer for 40 minutes.
6
Remove pan from heat and whisk in the half-and-half, Cheddar, mascarpone, and egg.
7
Toss sauce with macaroni and place in a 2-quart casserole pan.
8
Mix bread crumbs and parsley in a small mixing bowl and sprinkle on top of pasta.
9
Bake at 350 for 15 minutes, or until bread crumbs are golden brown.

658

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 ounces butter, 1/2 medium onion, chopped, 1 clove garlic, minced, Kosher salt, and more.

Yes, Baked Mac and Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Mac and Cheese

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