How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Lemon Sweet Potatoes Recipe beekeeper2211?

You need 4 ingredients. The key ingredients include: 8 sweet potatoes, peeled and sliced into 1/4 inch rounds, 2 cups light brown sugar mixed with 1/2 teaspoon salt, 2 lemons, washed, dried and sliced as thin as possible (peel and all) no seeds, 2 1/2 sticks butter, melted (also soft butter for greasing baking dish).

Is Baked Lemon Sweet Potatoes Recipe beekeeper2211 suitable as general?

Yes, Baked Lemon Sweet Potatoes Recipe beekeeper2211 falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Lemon Sweet Potatoes Recipe beekeeper2211?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Lemon Sweet Potatoes Recipe beekeeper2211

Name: Baked Lemon Sweet Potatoes Recipe beekeeper2211
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 sweet potatoes, peeled and sliced into 1/4 inch rounds; 2 cups light brown sugar mixed with 1/2 teaspoon salt; 2 lemons, washed, dried and sliced as thin as possible (peel and all) no seeds; 2 1/2 sticks butter, melted (also soft butter for greasing baking dish)

Try this homemade Baked Lemon Sweet Potatoes Recipe beekeeper2211 recipe the whole family will love. Made with sweet potatoes, light brown sugar, lemons…

This Baked Lemon Sweet Potatoes Recipe beekeeper2211 is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 1093 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 sweet potatoes, peeled and sliced into 1/4 inch rounds
2 cups light brown sugar mixed with 1/2 teaspoon salt
2 lemons, washed, dried and sliced as thin as possible (peel and all) no seeds
2 1/2 sticks butter, melted (also soft butter for greasing baking dish)

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Quick Info

Servings
4 servings
Calories
1093 kcal
Category
General

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Baked Lemon Sweet Potatoes Recipe beekeeper2211

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