Baked Lasagna

Name: Baked Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. broad lasagna noodles*; 8 lb. ground beef; 1 c. fat or drippings; 16 cloves garlic, crushed; 2 c. minced onion; 1 (No. 5) can tomato sauce; 2 (No. 10) cans tomato puree; 1/4 c. salt; 2 tsp. pepper; 2 Tbsp. ground oregano; 4 lb. Ricotta cheese; 1 qt. grated Parmesan cheese

Eats Now Editorial Team · 4984 kcal · Pasta & Noodles

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Baked Lasagna – a delicious recipe with broad lasagna noodles, ground beef, drippings, garlic, onion, No. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 lb. broad lasagna noodles*
8 lb. ground beef
1 c. fat or drippings
16 cloves garlic, crushed
2 c. minced onion
1 (No. 5) can tomato sauce
2 (No. 10) cans tomato puree
1/4 c. salt
2 tsp. pepper
2 Tbsp. ground oregano
4 lb. Ricotta cheese
1 qt. grated Parmesan cheese

1
*Or use broad noodles and cottage cheese.

4984

kcal

Calories

257

Fat

373

Carbs

276

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 lb. broad lasagna noodles*, 8 lb. ground beef, 1 c. fat or drippings, 16 cloves garlic, crushed, and more.

Yes, Baked Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
4984 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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