Baked Lamb Meatballs

Name: Baked Lamb Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground lamb; 2 slices bread, torn into small pieces; 1/4 cup yogurt; 1/4 cup raisins; 1/4 cup fresh cilantro; 1 clove garlic, minced; 1/4 teaspoon dried oregano; 1/4 teaspoon dried basil; 1/8 teaspoon salt; 1/8 teaspoon ground black pepper

Eats Now Editorial Team · 348 kcal · Meat & Poultry

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Baked Lamb Meatballs – a delicious recipe with ground lamb, bread, yogurt, raisins, fresh cilantro, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound ground lamb
2 slices bread, torn into small pieces
1/4 cup yogurt
1/4 cup raisins
1/4 cup fresh cilantro
1 clove garlic, minced
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
1/8 teaspoon salt
1/8 teaspoon ground black pepper

1
Preheat the oven to 375 degrees F (190 degrees C).
2
Mix lamb, bread, yogurt, raisins, cilantro, garlic, oregano, basil, salt, and pepper together in a bowl. Shape into 1-inch balls and place on a greased baking sheet.
3
Bake in the preheated oven until meatballs are browned on the outsides and only slightly pink in the centers, about 20 minutes.

348

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound ground lamb, 2 slices bread, torn into small pieces, 1/4 cup yogurt, 1/4 cup raisins, and more.

Yes, Baked Lamb Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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