How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Herbed Ricotta?

You need 5 ingredients. The key ingredients include: 1 tablespoon extra virgin olive oil, 1 lb fresh soft ricotta cheese, salt & freshly ground black pepper, 1 tablespoon fresh herb, finely chopped (I use an Italian blend), and more.

Is Baked Herbed Ricotta suitable as general?

Yes, Baked Herbed Ricotta falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Herbed Ricotta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Herbed Ricotta Recipe

Name: Baked Herbed Ricotta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra virgin olive oil; 1 lb fresh soft ricotta cheese; salt & freshly ground black pepper; 1 tablespoon fresh herb, finely chopped (I use an Italian blend); 12 slices French bread, brushed with olive oil, rubbed with garlic and toasted lightly

Baked Herbed Ricotta – a delicious recipe with extra virgin olive oil, fresh soft ricotta cheese, salt, fresh herb, bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon extra virgin olive oil
1 lb fresh soft ricotta cheese
salt & freshly ground black pepper
1 tablespoon fresh herb, finely chopped (I use an Italian blend)
12 slices French bread, brushed with olive oil, rubbed with garlic and toasted lightly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1026 kcal
Category
General

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Baked Herbed Ricotta

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