How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Herb Pork Roast?

You need 11 ingredients. The key ingredients include: 1 cup soy sauce, 2 tablespoons lemon juice, 2 garlic cloves, minced, 2 teaspoons dried tarragon, and more.

Is Baked Herb Pork Roast suitable as meat & poultry?

Yes, Baked Herb Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Herb Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Herb Pork Roast Recipe

Name: Baked Herb Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup soy sauce; 2 tablespoons lemon juice; 2 garlic cloves, minced; 2 teaspoons dried tarragon; 2 teaspoons dried basil; 1 teaspoon minced chives; 1 teaspoon ground sage; 1 teaspoon pepper; 1 boneless pork loin roast (3-1/2 to 4 pounds); 1 tablespoon all-purpose flour; 1 large oven roasting bag

Baked Herb Pork Roast

Eats Now Editorial Team · 184 kcal · Meat & Poultry

Baked Herb Pork Roast – a delicious recipe with soy sauce, lemon juice, garlic, tarragon, basil, chives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Herb Pork Roast

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