How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Herb Fillets?

You need 8 ingredients. The key ingredients include: 4 fish fillets (about 1 1/4 lb.), 1/2 c. Italian-flavored bread crumbs, 1/4 c. grated Parmesan cheese, 1/4 tsp. garlic powder, and more.

Is Baked Herb Fillets suitable as seafood?

Yes, Baked Herb Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Herb Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Herb Fillets Recipe

Name: Baked Herb Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 fish fillets (about 1 1/4 lb.); 1/2 c. Italian-flavored bread crumbs; 1/4 c. grated Parmesan cheese; 1/4 tsp. garlic powder; 1/4 tsp. salt; 1 egg white, lightly beaten; 4 to 5 new potatoes; 1 small lemon

Baked Herb Fillets – a delicious recipe with fish, Italian-flavored bread crumbs, Parmesan cheese, garlic powder, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 fish fillets (about 1 1/4 lb.)
1/2 c. Italian-flavored bread crumbs
1/4 c. grated Parmesan cheese
1/4 tsp. garlic powder
1/4 tsp. salt
1 egg white, lightly beaten
4 to 5 new potatoes
1 small lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Seafood

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Baked Herb Fillets

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