Try this homemade Baked Herb Fillets recipe the whole family will love. Made with fish, Italian-flavored bread crumbs, Parmesan cheese and garlic powder…
This Baked Herb Fillets relies on simple, everyday ingredients such as grated parmesan cheese, garlic powder, salt and egg white, lightly beaten. It comes together quickly and makes 4 servings, at about 182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026