How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Hawaiian Chicken?

You need 7 ingredients. The key ingredients include: 1 chicken, cut in eighths, 1/4 c. margarine, 1/2 c. ketchup, 1/4 c. lemon juice, and more.

Is Baked Hawaiian Chicken suitable as meat & poultry?

Yes, Baked Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Hawaiian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Hawaiian Chicken Recipe

Name: Baked Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cut in eighths; 1/4 c. margarine; 1/2 c. ketchup; 1/4 c. lemon juice; 1/2 c. honey; 2 Tbsp. soy sauce; 1/2 tsp. ginger

Baked Hawaiian Chicken – a delicious recipe with chicken, margarine, ketchup, lemon juice, honey, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cut in eighths
1/4 c. margarine
1/2 c. ketchup
1/4 c. lemon juice
1/2 c. honey
2 Tbsp. soy sauce
1/2 tsp. ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Hawaiian Chicken

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