Baked Ham Slice Recipe

Name: Baked Ham Slice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: ham slice (1 1/2 inches thick); whole cloves; 1/4 c. orange juice; 2 Tbsp. lemon juice; 1/2 c. honey; 2 Tbsp. prepared mustard; 1 Tbsp. cornstarch; 1 Tbsp. water; 1/4 c. raisins; 1 orange, peeled and cut into bite size pieces

Servings: persons

ham slice (1 1/2 inches thick)
whole cloves
1/4 c. orange juice
2 Tbsp. lemon juice
1/2 c. honey
2 Tbsp. prepared mustard
1 Tbsp. cornstarch
1 Tbsp. water
1/4 c. raisins
1 orange, peeled and cut into bite size pieces

1
Score fat edge of ham and stud with cloves.
2
Place in 2 1/2-quart (13 1/2 x 8 1/2 x 1 1/2-inch) baking dish.
3
Combine citrus juices, honey and mustard and pour over ham.
4
Cover and bake.
5
When ready to serve, transfer ham to serving platter and keep warm.
6
Pour juice from baking dish into saucepan.
7
Combine cornstarch and water and stir into juice from ham.
8
Cook on medium heat until sauce thickens, boils and is clear and glossy.
9
Add raisins and cook 2 to 3 minutes longer.
10
Add orange pieces and serve hot over ham slice.
11
Bake at 350u00b0 for 1 hour.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ham slice (1 1/2 inches thick), whole cloves, 1/4 c. orange juice, 2 Tbsp. lemon juice, and more.

Yes, Baked Ham Slice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Ham Slice

How did you like this recipe?

Frequently Asked Questions