How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Ham and Swiss Roll-Ups?

You need 5 ingredients. The key ingredients include: 1 lb. pizza dough (thawed if frozen), 1/2 lb. thinly sliced ham, 1 tbsp. whole-grain mustard, 1/4 lb. thinly sliced Swiss cheese, and more.

Is Baked Ham and Swiss Roll-Ups suitable as general?

Yes, Baked Ham and Swiss Roll-Ups falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Ham and Swiss Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Ham and Swiss Roll-Ups Recipe

Name: Baked Ham and Swiss Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pizza dough (thawed if frozen); 1/2 lb. thinly sliced ham; 1 tbsp. whole-grain mustard; 1/4 lb. thinly sliced Swiss cheese; 1/2 small onion

Baked Ham and Swiss Roll-Ups – a delicious recipe with pizza dough, ham, whole-grain mustard, Swiss cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. pizza dough (thawed if frozen)
1/2 lb. thinly sliced ham
1 tbsp. whole-grain mustard
1/4 lb. thinly sliced Swiss cheese
1/2 small onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
General

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Baked Ham and Swiss Roll-Ups

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