How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Halibut With Cheese?

You need 10 ingredients. The key ingredients include: 6 skinless halibut fillets, 1/2 cup mayonnaise, 1/4 cup lemon juice, 2 teaspoons horseradish, and more.

Is Baked Halibut With Cheese suitable as seafood?

Yes, Baked Halibut With Cheese falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Halibut With Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Halibut With Cheese Recipe

Name: Baked Halibut With Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 skinless halibut fillets; 1/2 cup mayonnaise; 1/4 cup lemon juice; 2 teaspoons horseradish; 1 cup gruyere cheese, grated; 1/2 cup parmesan cheese, grated; 1/4 cup onion, minced; hot pepper sauce, to taste; 2 large garlic cloves, mashed to a paste with salt; 2/3 cup instant potato flakes

Baked Halibut With Cheese

Eats Now Editorial Team · 487 kcal · Seafood

Baked Halibut With Cheese – a delicious recipe with mayonnaise, lemon juice, horseradish, gruyere cheese, parmesan cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Halibut With Cheese

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