How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Haddock Fillet?

You need 6 ingredients. The key ingredients include: 2 to 3 lb. haddock fillet, 1 can stewed tomatoes, 1/4 c. olive oil, salt, and more.

Is Baked Haddock Fillet suitable as general?

Yes, Baked Haddock Fillet falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Haddock Fillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Haddock Fillet Recipe

Name: Baked Haddock Fillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 to 3 lb. haddock fillet; 1 can stewed tomatoes; 1/4 c. olive oil; salt; pepper; oregano

Baked Haddock Fillet – a delicious recipe with haddock fillet, tomatoes, olive oil, salt, pepper, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 to 3 lb. haddock fillet
1 can stewed tomatoes
1/4 c. olive oil
salt
pepper
oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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