How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Haddock Au Gratin?

You need 8 ingredients. The key ingredients include: 2 Tbsp. margarine, 2 Tbsp. flour, 1/2 tsp. salt, 1 c. milk, and more.

Is Baked Haddock Au Gratin suitable as general?

Yes, Baked Haddock Au Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Haddock Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Haddock Au Gratin Recipe

Name: Baked Haddock Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 2 Tbsp. flour; 1/2 tsp. salt; 1 c. milk; 1/2 c. grated sharp cheese; 2 tsp. lemon juice; 1 lb. haddock fillets; bread crumbs

Baked Haddock Au Gratin – a delicious recipe with margarine, flour, salt, milk, cheese, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. margarine
2 Tbsp. flour
1/2 tsp. salt
1 c. milk
1/2 c. grated sharp cheese
2 tsp. lemon juice
1 lb. haddock fillets
bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
General

Eats Now Editorial Team

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Baked Haddock Au Gratin

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