How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Gnocchi?

You need 5 ingredients. The key ingredients include: 750 pints milk, 7/8 cup semolina, 1 grated nutmeg salt pepper, 1 1/2 cups grated Parmesan cheese, and more.

Is Baked Gnocchi suitable as pasta & noodles?

Yes, Baked Gnocchi falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Gnocchi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Gnocchi Recipe

Name: Baked Gnocchi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 750 pints milk; 7/8 cup semolina; 1 grated nutmeg salt pepper; 1 1/2 cups grated Parmesan cheese; 1 egg yolk beaten

Baked Gnocchi – a delicious recipe with milk, semolina, salt pepper, Parmesan cheese, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

750 pints milk
7/8 cup semolina
1 grated nutmeg salt pepper
1 1/2 cups grated Parmesan cheese
1 egg yolk beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11643 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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