How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Garden Pasta?

You need 7 ingredients. The key ingredients include: 1 lb penne pasta, 1 (10 1/2 ounce) can cream of asparagus soup, 1 ¼ cups milk, 1 (1 ounce) package Italian salad dressing mix, and more.

Is Baked Garden Pasta suitable as pasta & noodles?

Yes, Baked Garden Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Garden Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Garden Pasta Recipe

Name: Baked Garden Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb penne pasta; 1 (10 1/2 ounce) can cream of asparagus soup; 1 ¼ cups milk; 1 (1 ounce) package Italian salad dressing mix; 12 ounces cottage cheese; ¾ cup grated parmesan cheese, divided; 2 (16 ounce) packagesfrozen italian mixed vegetables, thawed

Baked Garden Pasta – a delicious recipe with penne pasta, cream of asparagus soup, milk, Italian salad dressing, cottage cheese, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb penne pasta
1 (10 1/2 ounce) can cream of asparagus soup
1 ¼ cups milk
1 (1 ounce) package Italian salad dressing mix
12 ounces cottage cheese
¾ cup grated parmesan cheese, divided
2 (16 ounce) packagesfrozen italian mixed vegetables, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
895 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Garden Pasta

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