How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Game Hens With Vegetables?

You need 10 ingredients. The key ingredients include: 2 Cornish game hens (about 1 1/2 lb. each), thawed and split lengthwise, 3 Tbsp. lemon juice, 3 Tbsp. olive oil or salad oil, 2 tsp. dry rosemary, and more.

Is Baked Game Hens With Vegetables suitable as general?

Yes, Baked Game Hens With Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Game Hens With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Game Hens With Vegetables Recipe

Name: Baked Game Hens With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Cornish game hens (about 1 1/2 lb. each), thawed and split lengthwise; 3 Tbsp. lemon juice; 3 Tbsp. olive oil or salad oil; 2 tsp. dry rosemary; 1 clove garlic, minced or pressed; lemon wedges; 4 shallots (small onions); 16 to 20 baby carrots, unpeeled; 6 to 8 small red thin skinned potatoes, scrubbed and cut in 1/4-inch thick slices; Italian parsley sprigs

Try this homemade Baked Game Hens With Vegetables recipe the whole family will love. Made with Cornish game hens, lemon juice, olive oil and rosemary. E…

This Baked Game Hens With Vegetables relies on simple, everyday ingredients such as lemon juice, olive oil or salad oil, dry rosemary and garlic, minced or pressed. It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baked Game Hens With Vegetables

Tips for the best results

Variations & substitutions

My Personal Notes

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