How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fudge Pudding?

You need 12 ingredients. The key ingredients include: 1 c. all-purpose flour, 2 c. firmly packed brown sugar, 6 Tbsp. cocoa, 2 tsp. baking powder, and more.

Is Baked Fudge Pudding suitable as baking & desserts?

Yes, Baked Fudge Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Fudge Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Fudge Pudding Recipe

Name: Baked Fudge Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 2 c. firmly packed brown sugar; 6 Tbsp. cocoa; 2 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. ground cinnamon; 1/4 tsp. ground cloves; 1/2 c. milk; 2 Tbsp. melted butter; 1 tsp. vanilla; 1/2 c. chopped walnuts; 2 c. hot water

Baked Fudge Pudding

Eats Now Editorial Team · 998 kcal · Baking & Desserts

Baked Fudge Pudding – a delicious recipe with flour, brown sugar, cocoa, baking powder, salt, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Baked Fudge Pudding

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