How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fruit Casserole?

You need 6 ingredients. The key ingredients include: 1 pkg. dried pitted prunes, ground cinnamon, 1 pkg. dried apricots, 1 lg. can pineapple chunks, drained, and more.

Is Baked Fruit Casserole suitable as general?

Yes, Baked Fruit Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Fruit Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fruit Casserole Recipe

Name: Baked Fruit Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dried pitted prunes; ground cinnamon; 1 pkg. dried apricots; 1 lg. can pineapple chunks, drained; 2 small cans mandarin oranges, drained; 25 oz. jar Musselman's cherry pie filling

Baked Fruit Casserole – a delicious recipe with prunes, ground cinnamon, apricots, pineapple, mandarin oranges. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. dried pitted prunes
ground cinnamon
1 pkg. dried apricots
1 lg. can pineapple chunks, drained
2 small cans mandarin oranges, drained
25 oz. jar Musselman's cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
27 kcal
Category
General

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