Baked Fruit Buckley Recipe

Name: Baked Fruit Buckley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 3/4 cup all-purpose flour; 1/3 cup white sugar; 1/3 cup chopped walnuts (optional); 1/4 cup rolled oats; 1 tablespoon ground cinnamon; 1 teaspoon baking powder; 1/4 teaspoon salt; 1 cup milk; 1 teaspoon vanilla extract; 3 cups sliced fresh plums; 1/2 teaspoon ground cinnamon

Servings: persons

1/4 cup butter
3/4 cup all-purpose flour
1/3 cup white sugar
1/3 cup chopped walnuts (optional)
1/4 cup rolled oats
1 tablespoon ground cinnamon
1 teaspoon baking powder
1/4 teaspoon salt
1 cup milk
1 teaspoon vanilla extract
3 cups sliced fresh plums
1/2 teaspoon ground cinnamon

1
Preheat oven to 350 degrees F (175 degrees C).
2
Set butter in the middle of an 8-inch baking pan.
3
Heat butter in the pan in the preheated oven until butter melts, about 2 minutes.
4
Whisk flour, sugar, walnuts, oats, 1 tablespoon cinnamon, baking powder, and salt together in a bowl. Add milk and vanilla; stir well to create a batter.
5
Pour batter into baking pan over melted butter. Place sliced plums over batter into baking pan. Sprinkle top with 1/2 teaspoon cinnamon.
6
Bake in the preheated oven until batter browns, fruit bubbles, and a knife inserted into the batter comes out clean, 45 to 50 minutes. Cool to room temperature.

387

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cup butter, 3/4 cup all-purpose flour, 1/3 cup white sugar, 1/3 cup chopped walnuts (optional), and more.

Yes, Baked Fruit Buckley falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fruit Buckley

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