How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fruit?

You need 6 ingredients. The key ingredients include: 1 large can pear halves, drained, 1 large can pineapple, drained, 1 large can peach halves, drained, 1 c. light brown sugar, and more.

Is Baked Fruit suitable as general?

Yes, Baked Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fruit Recipe

Name: Baked Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can pear halves, drained; 1 large can pineapple, drained; 1 large can peach halves, drained; 1 c. light brown sugar; 1/2 c. butter or margarine; 1 1/4 tsp. curry powder

Baked Fruit – a delicious recipe with pear halves, pineapple, peach halves, light brown sugar, butter, curry powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large can pear halves, drained
1 large can pineapple, drained
1 large can peach halves, drained
1 c. light brown sugar
1/2 c. butter or margarine
1 1/4 tsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
General

Eats Now Editorial Team

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