Try this homemade Baked Fruit recipe the whole family will love. Made with pear halves, pineapple, peach halves and light brown sugar. Easy step-by-step…
This Baked Fruit relies on simple, everyday ingredients such as large can pineapple, drained, light brown sugar, butter or margarine and curry powder. It comes together quickly and makes 4 servings, at about 456 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026