Baked French Toast With Pecans Recipe

Name: Baked French Toast With Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup unsalted butter; 1/2 cup brown sugar; 1/2 cup maple syrup (the real stuff); 1 cup pecans, coarsely chopped; 8 eggs; 1 1/2 cups light cream (or half and half); 1 1/2 teaspoons ground cinnamon; 1 teaspoon vanilla; 1 loaf challah (1 inch thick) or 1 loaf egg bread, sliced (1 inch thick); maple syrup, warmed, for serving

Servings: persons

1/2 cup unsalted butter
1/2 cup brown sugar
1/2 cup maple syrup (the real stuff)
1 cup pecans, coarsely chopped
8 eggs
1 1/2 cups light cream (or half and half)
1 1/2 teaspoons ground cinnamon
1 teaspoon vanilla
1 loaf challah (1 inch thick) or 1 loaf egg bread, sliced (1 inch thick)
maple syrup, warmed, for serving

1
["Stir butter, brown sugar and maple syrup in heavy saucepan over medium heat until melted and smooth. Pour into 9"" X 13"" glass baking dish. Sprinkle pecans over butter mixture.", "Whisk eggs, cream, cinnamon and vanilla in large bowl to blend. Dip bread slices into egg mixture and arrange in single layer in prepared dish.", "Pour remaining egg mixture over bread slices in dish. Cover with plastic wrap and refridgerate overnight.", "Preheat oven to 350F/180u00b0C Bake French toast uncovered until golden brown and puffed and knife inserted into center comes out clean, about 40 minutes.", "Cut into six pieces. Serve pecan-side up with additional warm maple syrup."]

1212

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup unsalted butter, 1/2 cup brown sugar, 1/2 cup maple syrup (the real stuff), 1 cup pecans, coarsely chopped, and more.

Yes, Baked French Toast With Pecans falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked French Toast With Pecans

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