How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked French Toast With Pecan Crumble ?

You need 1 ingredient. The key ingredients include: ["1 1-pound loaf challah, sliced 1"" thick", "Unsalted butter, room temperature (for baking dish)", "4 large eggs", "4 large egg yolks", "2 cups heavy cream", "2 cups whole milk", "1/2 cup sugar", "1 teaspoon vanilla extract", "1/2 teaspoons ground cinnamon", "1/2 teaspoons ground nutmeg", "1/2 teaspoons kosher salt", "1/2 cup pecans", "2 tablespoons chilled unsalted butter, cut into pieces", "2 tablespoons light brown sugar", "1/2 teaspoons kosher salt"].

Is Baked French Toast With Pecan Crumble suitable as breakfast?

Yes, Baked French Toast With Pecan Crumble falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Baked French Toast With Pecan Crumble ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked French Toast With Pecan Crumble Recipe

Name: Baked French Toast With Pecan Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 1-pound loaf challah, sliced 1"" thick", "Unsalted butter, room temperature (for baking dish)", "4 large eggs", "4 large egg yolks", "2 cups heavy cream", "2 cups whole milk", "1/2 cup sugar", …

Baked French Toast With Pecan Crumble – a delicious recipe with butter, eggs, egg yolks, heavy cream, milk, sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

["1 1-pound loaf challah, sliced 1"" thick", "Unsalted butter, room temperature (for baking dish)", "4 large eggs", "4 large egg yolks", "2 cups heavy cream", "2 cups whole milk", "1/2 cup sugar", "1 teaspoon vanilla extract", "1/2 teaspoons ground cinnamon", "1/2 teaspoons ground nutmeg", "1/2 teaspoons kosher salt", "1/2 cup pecans", "2 tablespoons chilled unsalted butter, cut into pieces", "2 tablespoons light brown sugar", "1/2 teaspoons kosher salt"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oatmeal And Brown Butter Pancakes Recipe
Buttermilk Vanilla Waffles Recipe
French Toast With Quick Blackberry Compote And Lemon Ricotta Recipe
Frittata With Bacon, Corn, And Gruyère Recipe

Baked French Toast With Pecan Crumble

How did you like this recipe?

Frequently Asked Questions