How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Flounder With Tomatoes?

You need 7 ingredients. The key ingredients include: 4 medium plum tomatoes, chopped, 1 teaspoon salt, divided, 1/4 teaspoon black pepper, 1 lb flounder fillets, and more.

Is Baked Flounder With Tomatoes suitable as general?

Yes, Baked Flounder With Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Flounder With Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Flounder With Tomatoes Recipe

Name: Baked Flounder With Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium plum tomatoes, chopped; 1 teaspoon salt, divided; 1/4 teaspoon black pepper; 1 lb flounder fillets; 1/2 teaspoon dried oregano; 1 tablespoon olive oil; 1 tablespoon Italian seasoned breadcrumbs

Baked Flounder With Tomatoes – a delicious recipe with tomatoes, salt, black pepper, flounder fillets, oregano, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 medium plum tomatoes, chopped
1 teaspoon salt, divided
1/4 teaspoon black pepper
1 lb flounder fillets
1/2 teaspoon dried oregano
1 tablespoon olive oil
1 tablespoon Italian seasoned breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
General

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