Try this homemade Baked Flounder With Fresh Lemon Pepper recipe the whole family will love. Made with lemon rind, extra virgin olive oil, black pepperco…
This Baked Flounder With Fresh Lemon Pepper relies on simple, everyday ingredients such as extra virgin olive oil, black peppercorns, crushed, salt and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 110 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026