How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Flounder with Cilantro Butter?

You need 10 ingredients. The key ingredients include: ⅓ cups Panko Bread Crumbs, 1/2 teaspoons Cumin, 1/4 teaspoons Salt, 1/4 teaspoons Ground Red Pepper, and more.

Is Baked Flounder with Cilantro Butter suitable as general?

Yes, Baked Flounder with Cilantro Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Flounder with Cilantro Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Flounder with Cilantro Butter Recipe

Name: Baked Flounder with Cilantro Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cups Panko Bread Crumbs; 1/2 teaspoons Cumin; 1/4 teaspoons Salt; 1/4 teaspoons Ground Red Pepper; ⅛ teaspoons Black Pepper; 1 pound Flounder (2 Fillets); 1/2 whole Lemon; 2 Tablespoons Earth Balance Buttery Spread (or Butter); 2 Tablespoons Fresh Cilantro, Chopped; 1/4 teaspoons Paprika

Baked Flounder with Cilantro Butter

Eats Now Editorial Team · 89 kcal · General

Baked Flounder with Cilantro Butter – a delicious recipe with Bread Crumbs, Cumin, Salt, Ground Red Pepper, Black Pepper, Flounder. Easy to follow and perfect for any occasion.

Serves 4 General

Baked Flounder with Cilantro Butter

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