How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish Fillets?

You need 7 ingredients. The key ingredients include: 1/4 c. fine dry bread crumbs, 1/4 c. grated Parmesan cheese, dash of cayenne pepper or chili powder, 1/4 c. mayonnaise, and more.

Is Baked Fish Fillets suitable as seafood?

Yes, Baked Fish Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish Fillets Recipe

Name: Baked Fish Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. fine dry bread crumbs; 1/4 c. grated Parmesan cheese; dash of cayenne pepper or chili powder; 1/4 c. mayonnaise; dash of paprika; 2 Tbsp. finely chopped green onion; 1 lb. flounder or other fish fillets

Baked Fish Fillets – a delicious recipe with bread crumbs, Parmesan cheese, cayenne pepper, mayonnaise, paprika, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. fine dry bread crumbs
1/4 c. grated Parmesan cheese
dash of cayenne pepper or chili powder
1/4 c. mayonnaise
dash of paprika
2 Tbsp. finely chopped green onion
1 lb. flounder or other fish fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Seafood

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Baked Fish Fillets

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