How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish And Chips?

You need 16 ingredients. The key ingredients include: 3/4 pound baking potatoes, very thinly sliced, 3/4 pound sweet potatoes, very thinly sliced, Vegetable cooking spray, 1 tablespoon olive oil, and more.

Is Baked Fish And Chips suitable as seafood?

Yes, Baked Fish And Chips falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish And Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish And Chips Recipe

Name: Baked Fish And Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound baking potatoes, very thinly sliced; 3/4 pound sweet potatoes, very thinly sliced; Vegetable cooking spray; 1 tablespoon olive oil; 1 teaspoon dried rosemary, crushed; 1/4 teaspoon dried thyme; 1/4 teaspoon salt; 1/8 teaspoon coarsely ground pepper; 3 tablespoons reduced-calorie mayonnaise; 1 tablespoon water; 3/4 teaspoon grated lemon rind; 1 tablespoon fresh lemon juice; 1 pound flounder fillets; 1 cup soft whole wheat breadcrumbs, toasted; 1 teaspoon coarsely ground pepper; 3/4 teaspoon garlic powder

Baked Fish And Chips

Eats Now Editorial Team · 342 kcal · Seafood

Baked Fish And Chips – a delicious recipe with baking potatoes, sweet potatoes, Vegetable cooking spray, olive oil, rosemary, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Fish And Chips

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