How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Feta?

You need 7 ingredients. The key ingredients include: 1 ounce, weight Block Of Feta Cheese, 2 Tablespoons Chopped Kalamata Olives, 2 Tablespoons Seeded And Finely Diced Roma Tomato, 2 Tablespoons Finely Diced Roasted Red Pepper, and more.

Is Baked Feta suitable as general?

Yes, Baked Feta falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Feta Recipe

Name: Baked Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ounce, weight Block Of Feta Cheese; 2 Tablespoons Chopped Kalamata Olives; 2 Tablespoons Seeded And Finely Diced Roma Tomato; 2 Tablespoons Finely Diced Roasted Red Pepper; 1 Tablespoon Fresh Oregano, Or 1 Teaspoon Dried; 1 drop Or Drizzle Of Olive Oil; Flatbread, Like Naan Or Pita, Warmed And Cut Into Bite Sized Pieces

Baked Feta – a delicious recipe with Cheese, Olives, Tomato, Red Pepper, Fresh Oregano, Drizzle Of Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ounce, weight Block Of Feta Cheese
2 Tablespoons Chopped Kalamata Olives
2 Tablespoons Seeded And Finely Diced Roma Tomato
2 Tablespoons Finely Diced Roasted Red Pepper
1 Tablespoon Fresh Oregano, Or 1 Teaspoon Dried
1 drop Or Drizzle Of Olive Oil
Flatbread, Like Naan Or Pita, Warmed And Cut Into Bite Sized Pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
General

Eats Now Editorial Team

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