How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggs And Cod With Spinach?

You need 7 ingredients. The key ingredients include: 10 oz smoked cod, 3/4 cup heavy cream, 2 None green onions, thinly sliced, 2 oz baby spinach leaves, and more.

Is Baked Eggs And Cod With Spinach suitable as seafood?

Yes, Baked Eggs And Cod With Spinach falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Eggs And Cod With Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggs And Cod With Spinach Recipe

Name: Baked Eggs And Cod With Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz smoked cod; 3/4 cup heavy cream; 2 None green onions, thinly sliced; 2 oz baby spinach leaves; 4 None eggs; 1/2 cup grated Cheddar cheese; None None Crusty rolls, to serve

Try this homemade Baked Eggs And Cod With Spinach recipe the whole family will love. Made with cod, heavy cream, green onions and baby spinach. Easy ste…

This Baked Eggs And Cod With Spinach relies on simple, everyday ingredients such as smoked cod, heavy cream, baby spinach leaves and none eggs. It comes together quickly and makes 4 servings, at about 377 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

10 oz smoked cod
3/4 cup heavy cream
2 None green onions, thinly sliced
2 oz baby spinach leaves
4 None eggs
1/2 cup grated Cheddar cheese
None None Crusty rolls, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Seafood

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