How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggplant?

You need 7 ingredients. The key ingredients include: 1 large eggplant, 1/2 c. mayonnaise, 1/4 tsp. salt, 1/4 c. finely chopped onion, and more.

Is Baked Eggplant suitable as vegetarian?

Yes, Baked Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggplant Recipe

Name: Baked Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 1/2 c. mayonnaise; 1/4 tsp. salt; 1/4 c. finely chopped onion; 1/3 c. seasoned bread crumbs or plain; 1/3 c. grated Parmesan cheese; 1/2 tsp. Italian seasoning

Baked Eggplant – a delicious recipe with eggplant, mayonnaise, salt, onion, bread crumbs, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
1/2 c. mayonnaise
1/4 tsp. salt
1/4 c. finely chopped onion
1/3 c. seasoned bread crumbs or plain
1/3 c. grated Parmesan cheese
1/2 tsp. Italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Vegetarian

Eats Now Editorial Team

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