How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Egg In A Mashed Potato Cup?

You need 4 ingredients. The key ingredients include: 1/2 - 2/3 cup mashed potatoes, 1 egg, 2 tablespoons parmesan cheese, freshly grated, salt and pepper, to taste.

Is Baked Egg In A Mashed Potato Cup suitable as general?

Yes, Baked Egg In A Mashed Potato Cup falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Egg In A Mashed Potato Cup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Egg In A Mashed Potato Cup Recipe

Name: Baked Egg In A Mashed Potato Cup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 - 2/3 cup mashed potatoes; 1 egg; 2 tablespoons parmesan cheese, freshly grated; salt and pepper, to taste

Baked Egg In A Mashed Potato Cup – a delicious recipe with potatoes, egg, parmesan cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 - 2/3 cup mashed potatoes
1 egg
2 tablespoons parmesan cheese, freshly grated
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
General

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Baked Egg In A Mashed Potato Cup

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