Bake this irresistible Baked Egg Crisps at home. Made with bacon, white bread, butter and eggs. Easy step-by-step instructions included.
This Baked Egg Crisps relies on simple, everyday ingredients such as bacon, white bread, crusts removed, butter, at room temperature and large eggs. It comes together quickly and makes 4 servings, at about 524 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Baked Egg Crisps delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026