How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Egg and Goat Cheese in Tomato Cup?

You need 5 ingredients. The key ingredients include: 1 tomatoes, 1 egg, 1 tablespoon goat cheese, crumbled, some dried herbs (basil, oregano or Italian, etc.), and more.

Is Baked Egg and Goat Cheese in Tomato Cup suitable as general?

Yes, Baked Egg and Goat Cheese in Tomato Cup falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Egg and Goat Cheese in Tomato Cup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Egg and Goat Cheese in Tomato Cup Recipe

Name: Baked Egg and Goat Cheese in Tomato Cup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tomatoes; 1 egg; 1 tablespoon goat cheese, crumbled; some dried herbs (basil, oregano or Italian, etc.); salt and pepper

Baked Egg and Goat Cheese in Tomato Cup – a delicious recipe with tomatoes, egg, goat cheese, herbs, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tomatoes
1 egg
1 tablespoon goat cheese, crumbled
some dried herbs (basil, oregano or Italian, etc.)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tender Popovers
Adzuki Anko (Chunky Sweet Bean Paste)
Southern-Ish Style Sweet Tea
Roasted Red Pepper Cheese Toasts

Baked Egg and Goat Cheese in Tomato Cup

How did you like this recipe?

Frequently Asked Questions