How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Dip?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) cream cheese, softened, 1/2 c. sour cream, 1/4 tsp. garlic salt or powder, 1/4 tsp. ground pepper, and more.

Is Baked Dip suitable as snacks & appetizers?

Yes, Baked Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Baked Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Dip Recipe – Eats Now

Name: Baked Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) cream cheese, softened; 1/2 c. sour cream; 1/4 tsp. garlic salt or powder; 1/4 tsp. ground pepper; 1/4 c. green pepper, finely chopped; 2 (3 oz.) pkg. chopped beef; 2 Tbsp. milk; 2 Tbsp. minced onion

Baked Dip – a delicious recipe with cream cheese, sour cream, garlic salt, ground pepper, green pepper, beef. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) cream cheese, softened
1/2 c. sour cream
1/4 tsp. garlic salt or powder
1/4 tsp. ground pepper
1/4 c. green pepper, finely chopped
2 (3 oz.) pkg. chopped beef
2 Tbsp. milk
2 Tbsp. minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Dip

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