Bake this irresistible Baked Custard at home. Made with milk, milk, egg substitute and sugar. Easy step-by-step instructions included.
This Baked Custard relies on simple, everyday ingredients such as skim milk, egg substitute (egg beaters), sugar and almond or vanilla extract. It comes together quickly and makes 4 servings, at about 143 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Baked Custard delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026