How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cream Cheese Spinach Dip?

You need 7 ingredients. The key ingredients include: 1 (300 g) package frozen spinach, thawed and drained, 1 (250 g) package cream cheese, 1/4 cup onion, chopped, 4 garlic cloves, minced, and more.

Is Baked Cream Cheese Spinach Dip suitable as vegetarian?

Yes, Baked Cream Cheese Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Cream Cheese Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Cream Cheese Spinach Dip Recipe

Name: Baked Cream Cheese Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (300 g) package frozen spinach, thawed and drained; 1 (250 g) package cream cheese; 1/4 cup onion, chopped; 4 garlic cloves, minced; 1/8 teaspoon Tabasco sauce; 2 tablespoons milk; 1/2 cup cheddar cheese, shredded

Baked Cream Cheese Spinach Dip – a delicious recipe with frozen spinach, cream cheese, onion, garlic, Tabasco sauce, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (300 g) package frozen spinach, thawed and drained
1 (250 g) package cream cheese
1/4 cup onion, chopped
4 garlic cloves, minced
1/8 teaspoon Tabasco sauce
2 tablespoons milk
1/2 cup cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Vegetarian

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