How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Crab Dip?

You need 10 ingredients. The key ingredients include: 2 large pkg. cream cheese, 1 small sour cream, 4 Tbsp. mayonnaise, 2 Tbsp. Old Bay seasoning, and more.

Is Baked Crab Dip suitable as seafood?

Yes, Baked Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Crab Dip Recipe

Name: Baked Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large pkg. cream cheese; 1 small sour cream; 4 Tbsp. mayonnaise; 2 Tbsp. Old Bay seasoning; 2 tsp. Worcestershire; juice of 1/2 lemon; 1 tsp. dry mustard; 3 shakes garlic salt; 1 1/2 c. grated Cheddar cheese (save 1/2 c. for top); 1 lb. crab meat

Baked Crab Dip

Eats Now Editorial Team · 778 kcal · Seafood

Baked Crab Dip – a delicious recipe with cream cheese, sour cream, mayonnaise, Bay seasoning, Worcestershire, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Crab Dip

How did you like this recipe?

Frequently Asked Questions