Try this homemade Baked Corn On The Cob With Garlic Herb Butter recipe the whole family will love. Made with corn cobs, butter, garlic and herbs. Easy s…
This Baked Corn On The Cob With Garlic Herb Butter relies on simple, everyday ingredients such as butter, garlic clove, crushed, dried herbs and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026