Try this homemade Baked Corn recipe the whole family will love. Made with corn, milk, margarine and eggs. Easy step-by-step instructions included.
This Baked Corn relies on simple, everyday ingredients such as milk (use corn can), margarine, eggs and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 171 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
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