How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn?

You need 8 ingredients. The key ingredients include: 1/2 c. flour, 2 eggs, 1 bell pepper, chopped, 6 slices crisp bacon, crumbled, and more.

Is Baked Corn suitable as meat & poultry?

Yes, Baked Corn falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Recipe

Name: Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 c. flour; 2 eggs; 1 bell pepper, chopped; 6 slices crisp bacon, crumbled; 1/4 c. grated cheese; pepper to taste; oleo, melted; 1 can whole grain corn, drained

Baked Corn – a delicious recipe with flour, eggs, bell pepper, bacon, grated cheese, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. flour
2 eggs
1 bell pepper, chopped
6 slices crisp bacon, crumbled
1/4 c. grated cheese
pepper to taste
oleo, melted
1 can whole grain corn, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Corn

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