How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn?

You need 8 ingredients. The key ingredients include: 1 can whole corn, drained, 2 eggs, slightly beaten, 2 tbsp. melted oleo, 1 tsp. salt, and more.

Is Baked Corn suitable as general?

Yes, Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Recipe

Name: Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can whole corn, drained; 2 eggs, slightly beaten; 2 tbsp. melted oleo; 1 tsp. salt; 1 tsp. pepper; 1 pint milk; 2 tbsp. flour; 2 tbsp. sugar

Baked Corn – a delicious recipe with corn, eggs, oleo, salt, pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can whole corn, drained
2 eggs, slightly beaten
2 tbsp. melted oleo
1 tsp. salt
1 tsp. pepper
1 pint milk
2 tbsp. flour
2 tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fat Free Whole Wheat Pita Bread
Oven-Roasted Garlic Potatoes
Cornflake Haystacks
Butterscotch Eggnog

Baked Corn

How did you like this recipe?

Frequently Asked Questions